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Beef

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Juicy, Tender, & Lean

Fine • Natural • Meats

Gilbert Butchery Beef Products*

  • Cross Rib Roast
  • Boneless Ribeye
  • Dino Ribs
  • Short Ribs
  • Prime Rib Roast
  • Beef Back Ribs
  • Ground Beef
  • Beef Brisket
  • Flank Steak
  • Flat Iron
  • Filet Mignon
  • Tomahawk Ribeye
  • Boneless Ribeye
  • Top Sirloin
  • New York Strips Boneless
  • T-Bone Steak
  • Porterhouse Steak
  • Eye Round Roast
  • Chuck Pot Roast
  • Bottom Round
  • Carne Asada
  • Sabrett Natural Casing Hot Dogs

* WE DO NOT SELL WHOLE OR HALF COWS.

Dry Aged Beef Now Available!

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High Quality, Sustainable Beef

Revier’s Certified Total Livestock Care (TLC™) Program

TLC™ consists of proprietary practices and facilities that result in 32% Healthier Cattle compared to the industry average.

happy holidays

Holiday Hours:

DECEMBER
CLOSING EARLY: (SUNDAY) Dec. 4 9am - 2pm
OPEN: (MONDAY) Dec. 19 10am - 6pm
OPEN: (XMAS EVE) Sat. 24 9am - 3pm
CLOSED: (XMAS DAY) Dec. 25 & Dec. 26
OPEN: (NEW YEARS EVE) Dec. 31 9am - 3pm

JANUARY
CLOSED: (NEW YEARS) Sunday, Jan. 1 thru Jan. 3